A Corwin Davis selection, found growing in the wild in 1959. KSU reports "medium sized fruit, up to five inches long, green skin, yellow flesh, large seed, ripens first week of October in Michigan." Derek Morris says, "Good quality, medium to large, light-yellow-fleshed fruits that keep fairly well but fruits are not as large as Overleese or Sunflower. Not much yellowing on skin." This pawpaw appears to be a parent of a few other named cultivars, prior to the introduction of Peterson Pawpaws.